Taken from Nina's Recipe - this is so close to butter-tasting it's a bit freaky! You can add garlic in the final stage before chilling to create a garlic butter or any other appropriate favouring you choose!
This is a great starter for a dinner party or just as an indulgent lunchtime snack! The mushrooms can also be substituted for tofu.
This is a vegan version of the cream sauce you get with the meatballs at ikea! Serve this over the veg balls you can buy from ikea or over anything that suits!