Easy Houmous

AuthorJen BookerDifficultyBeginner

This is quick and much better than bought houmous.
Serves 3 s a snack

Yields1 Serving
Prep Time5 mins

 1 Tin chickpeas (Drain and keep the water)
 2 tsp tahini
 2 tbsp lemon juice
 1/2 tsp salt
 1 crushed garlic clove
 2 tbsp olive oil
 5 tbsp chickpea water
 Paprika

1

Blitz the chickpeas, tahini, lemon juice, salt, garlic and chickpea water together.

2

As you're blitzing add the oil slowly

3

Serve sprinkled with paprika

Ingredients

 1 Tin chickpeas (Drain and keep the water)
 2 tsp tahini
 2 tbsp lemon juice
 1/2 tsp salt
 1 crushed garlic clove
 2 tbsp olive oil
 5 tbsp chickpea water
 Paprika

Directions

1

Blitz the chickpeas, tahini, lemon juice, salt, garlic and chickpea water together.

2

As you're blitzing add the oil slowly

3

Serve sprinkled with paprika

Easy Houmous

Leave a Reply

Your email address will not be published. Required fields are marked *

5 × 5 =