
Soy Bacon Pieces
Great to top pasta or salads
Ingredients
Yields
- 0.5 cup TVP
- 2tbspLow sodium tamari sauce (or soy sauce)
- 1tbspWater
- 1tbspMaple syrup
- 2tspLiquid smoke
- 0.5 tsp Smoked paprika
- 0.5 tsp Garlic powder
Instructions
- 1
Place all ingredients, EXCEPT FOR TVP, in a small sauce pan and bring to a boil.
- 2
Once the mixture starts to boil, remove from heat and add TVP.
- 3
Stir until all the liquid has been absorbed.
- 4
Pre-heat oven to 200 and line a baking sheet with parchment paper. Spread bacon bits out evenly on baking sheet and place in oven.
- 5
Cook for just 3 minutes then shake so the bacon bits will cook evenly. Repeat until the bacon bits are crispy, but be careful not to burn.
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