Banana muffins

Banana muffins

Rating

Difficulty

Easy
Cooking Mode

Ingredients

Yields
  • 1 1/4cupsMashed banana
  • 1cupPlant milk
  • 1/3cupOil
  • 1cupGranulated sugar
  • 2tspApple cider vinegar
  • 1TbspVanilla
  • 2 1/4cupsFlour
  • 1TbspBaking powder
  • 3/4tspSalt

Instructions

  1. 1

    Pre heat oven to 200 degrees c

  2. 2

    Mash the bananas in a large mixing bowl

  3. 3

    Add the plant milk, oil, sugar, vinegar and vanilla to the bowl and whisk with the bananas until well combined

  4. 4

    Add the flour, then sprinkle the baking powder and salt on top of the flour. Stir to mix with a large spoon until just combined; be careful not to over mix.

  5. 5

    Bake for 20-24 minutes

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