AuthorJen BookerThis is great quick gravy if you find yourself needing some and don't have time for better recipes. It'll do the job! Actually quite decent considering the lack of effort required!
2 tbsp Plain white flour
1 tbsp Vegetable stock granules/powder
1 tbsp Soy sauce
1 tbsp Red wine vinegar
1 tbsp Marmite
1 tsp Agave nectar / Maple Syrup
400 ml Water
1
Place all the ingredients in a pan and whisk together
2
Bring to the boil and keep whisking until there are no lumps
3
Turn down and simmer and thicken for 5-10 mins, stirring
4
Add flour or water and whisk to change consistency if necessary
Ingredients
2 tbsp Plain white flour
1 tbsp Vegetable stock granules/powder
1 tbsp Soy sauce
1 tbsp Red wine vinegar
1 tbsp Marmite
1 tsp Agave nectar / Maple Syrup
400 ml Water
Directions
1
Place all the ingredients in a pan and whisk together
2
Bring to the boil and keep whisking until there are no lumps
3
Turn down and simmer and thicken for 5-10 mins, stirring
4
Add flour or water and whisk to change consistency if necessary