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Fried Yeast

Yields1 ServingCook Time10 mins

This seems odd and very simple, but believe me it tastes incredible. Just a small amount sprinkled over pasta, vegetables or salad is incredible. Enjoy!

 Nutritional yeast extract (Nooch)
 Olive oil

Heat the oil in a frying pan until hot


Add the nooch and stir constantly until the nooch starts to brown


Add salt (quite a bit, to taste) and continue to fry for a few mins


Remove from the heat and store in an airtight container for a few days in the fridge